stuffed french toast with mascarpone and a 5 spice pear nage

cinnamon raisin french toast

vanilla bean waffle with fresh fruit& whipped cream

buttermilk pancakes with an apple pear compote

orange rum raisin pancakes

wholewheat pancakes with braised apples and topped with our homemade granola

ricotta and lemon pancakes with a housemade blueberry maple syrup

smoked salmon scramble with gruyere and chives

ammoglio sauce

(made with tomatoes, basil, garlic and olive oil) scramble with fresh mozzarella

steak and eggs

cotswold cheese scrambled eggs topped with grilled hanger steak. steak is prepared medium with pink center

exotic mushroom scramble with boursin cheese and truffle oil

plain jane scramble with cheddar and chives

muffins

cranberry orange, lemon poppy seed or blueberry

homemade granola with vanilla yoghurt and Fresh Fruit

(please note: our granola contains nuts)

steel-cut oatmeal with apples

bacon

thick cut. hickory smoked.

breakfast sausage

pea meal bacon

lean loin of pork lovingly cured

chicken, apple and gouda sausage

turkey bacon

all natural.

toast with nutella

toast with cinnamon sugar

regular toast

Accompanied with French jam peach, cherry or wild berry compote

vanilla yoghurt with fresh fruit

our homemade mac and cheese made with cotswold and cheddar cheese

tossed organic greens

with warm goat cheese and poached pears

baby spinach with amish gorgonzola, walnuts and dried cherries

toasted peanut butter, jam and mascarpone

grilled 3 cheese

(fontina, mozzarella and havarti) with tomato, basil and honey

short rib and grilled three cheese sandwich

our three cheeses with pulled short ribs and ammoglio sauce

chicken salad

with walnuts, dried cherries and garam masala spice with cheddar cheese and lettuce and tomato

american tuna salad

with‎ swiss and lettuce and tomato wild albacore. pole caught. no broth or water added.

turkey pesto with fontina and lettuce and tomato

bacon, lettuce, tomato and cheddar

served with a sweet mayo

grilled hanger steak sandwich with ammoglio sauce and provolone cheese

vegan burger

made with black bean, brown rice and red lentil topped with salsa served open face on whole wheat bread

grilled portobello ammoglio and fresh mozzarella

grilled smoked salmon with gruyere cheese and grilled onions and tomato

shrimp salad with lettuce and tomato on our housemade cheddar bread

egg scramble with chorizo, queso panela, and corn salsa

egg scramble with asparagus, tomato, basil, and swiss cheese

tofu scrambled with kale, brussels sprouts, snap peas, and cashew “cheddar” mornay

whole wheat waffle with braised apples and peaches

stuffed challah french toast

with peanut butter cream cheese and jam

“carrot cake” pancakes with raisins, orange, ginger, and spices

oatmeal pancakes with yoghurt and mixed berries

seafood cheddar grits made with crabmeat and scented with lobster

caramel vodka apple cider

caramel vodka, cinnamon, apple cider served hot or cold

faygo products

root beer, red pop, vanilla cream, orange and grape

featured desserts

gluten free house made chocolate brownie

fontina, havarti, bacon

pesto, caramelized shallots, gorgonzola

quiche of the week

please ask your server for today’s selection

soups of the day

please ask your server for today’s selection

traditional buttermilk chicken

smoked cheddar + tomato jam + dijon mayo

karaage ginger marinated chicken

homemade spicy kewpie mayo + pickled ginger + bacon + cilantro

southern spice chicken

marinated with sweet paprika and hot sauce + blue cheese ranch + sweet vinegar slaw

traditional buttermilk chicken

bread and butter pickles + mayo + sharp cheddar

karaage ginger marinated chicken

homemade spicy kewpie mayo + pickled ginger + bacon

southern spice chicken

sweet vinegar slaw + blue cheese

mushroom bisque

exotic mushrooms + goat cheese + truffle oil

soup of the day

please ask your server

spinach salad

sweet pickled apples + pecans +gorgonzola cheese + house vinaigrette

grilled three cheese

fontina + harvarti + mozzarella + tomato +basil + honey

short rib and grilled three cheese

pulled beef short rib + house ammoglio sauce

dessert of the day

butterscotch pudding

crumbled toffee + chantilly crème

banana pudding

nilla‎ wafers + banana chips + chantilly crème

buttermilk bourbon chocolate cake

short ribs

choice of two sides

shrimp and grits

choice of two sides

vegan vegetable pot pie

root vegetables + peas + sweet corn + cashew gravy

homemade mac and cheese

cheddar and cotswold cheese

mac and cheese with short ribs

mac and cheese and pot pie served with a side of greens

spicy pork sausage

cotswald cheese + bacon

braised short rib and tomato

cheddar cheese

creamy chicken

gruyere cheese + shallots + mushrooms

chef’s burger of the day

choice of organic chop house blend ground beef or organic ground turkey

vegan

black bean + brown rice + red lentil + salsa

corn and lima succotash

baked smashed sweet potatoes

with marshmallows

blacked-eyed peas with bacon

sautéed green beans

bacon + tomatoes

crispy herbed fingerling potatoes

seafood cheddar grits

crab + lobster stock